Fresh baked homemade rolls topped with garlic oil and grated parmesan
Cheese Bread
$10.00
Served with marinara
Bread Sticks
$10.00
Served with marinara
Fried Mozzarella
$14.00
Cut squares, breaded in-house and served with marinara
Fried Oysters
$15.00
Battered oysters served with roasted red pepper aioli
Meatballs or Italian Sausage
$12.00
Meatballs or Italian sausage served in marinara
Calamari
$15.00
Fried Calamari served with marinara and diablo sauces
Papa's “Mean” Shrimp
$15.00
Fried jumbo shrimp served with a side of hot sauce and Bleu Cheese
Salads
Freshly chopped salads served with choice of: house-made Gaglio's Vinaigrette, Ranch, 1000 Island, Bleu Cheese, Honey Mustard, O&V. Extra Dressing $0.50 each. Add chicken breast $5.00. Add Shrimp $8.00.
Tossed
Small $8.00
Large $12.00
Mix of Romaine, spinach, & iceberg topped with red onions, green peppers, roasted red peppers & tomatoes
Antipasto
Small $10.00
Large $15.00
Tossed plus pepperoncini’s, Greek olives, salami, ham, & provolone
Paul's Classic Caesar
Small $10.00
Large $15.00
Romaine with Paul's classic, Caesar dressing, topped with shredded Pecorino Romano and house-made croutons
Greek
Small $8.00
Large $12.00
Tossed plus hot pepper rings, feta and Greek olives
Chef
Small $10.00
Large $15.00
Tossed plus black & green olives, pepperoncini’s, ham, turkey & provolone
Entrees
Baked and served with a garlic roll. Add a tossed salad $4. Add meatballs or Italian sausage $1.50. Add chicken breast $3.50. Add shrimp $5.00. Extra plate charge $3.50.
Spaghetti
$15.00
In marinara or meat sauce (only baked upon request)
Fettuccini
$15.00
In Alfredo sauce
Baked Ziti
$15.00
Tossed in ricotta, with marinara or meat sauce, topped with mozzarella
Cheese Ravioli
$15.00
Stuffed with ricotta, in marinara or meat sauce, topped with mozzarella. Gluten free - add $5.00
Mushroom Ravioli
$16.00
Stuffed with portabella mushrooms, in marinara, meat sauce, or Alfredo
Spinach Ravioli
$16.00
Spinach shell, stuffed with ricotta, in marinara, meat sauce, or Alfredo
Lobster Ravioli
$18.00
Stuffed with lobster, in marinara or Alfredo
Parmesan Chicken, Eggplant, or Veal
$18.00
Choice of in-house, breaded chicken, veal or battered eggplant, over spaghetti in marinara, topper with mozzarella
Lasagna
$15.00
Beef, Italian sausage, spinach or cheese
Tri-colored Tortellini
$15.00
Ricotta-stuffed, in marinara or Alfredo
Clam Linguine
$20.00
Linguine with clams in light wine, butter and garlic sauce with clam juices
Specialty Pizzas
No Substitutions. Small Specialty Pizzas Available in Gluten Free.
Mama's Mountain Pie
Small $21.00
Large $28.00
Mushrooms, onions, mozzarella, on special white sauce, your choice of steak or chicken breast
Cheeses: feta, gorgonzola, mozzarella.
Bases: traditional or garlic oil. Add $2 for Alfredo, ranch or pesto base.
Meats: pepperoni, beef, Italian sausage, ham, Canadian bacon, fresh bacon, anchovies.
Vegetables: green peppers, mushrooms, onions, spinach, broccoli, fresh tomatoes, garlic, black and green olives, pineapple, banana peppers, jalapeno peppers.
Sandwiches served on a hoagie. Comes with potato chips and pickle. Upgrade to seasoned French fries for $1.75.
Fried Grouper
$15.00
Beer-battered Grouper with lettuce, red onion, and side of tartar sauce, served with fries
Papa Grande
$15.00
Salami, ham, capicola, pepperoni, provolone on folded pizza crust with lettuce, tomato, onions, banana
peppers, mayo, and house-made vinaigrette, served with fries
Italian Sausage or meatball
$10.00
Served hot with sliced Italian sausage or meatballs, green peppers, and onions topped with marinara and provolone
Philly Sub
$12.00
Served hot with sliced steak or chicken breast, mushrooms, red onions, lettuce, tomato, and provolone with mayo and house-made vinaigrette
Italian Combo
$12.00
Cold or toasted with ham, salami, Italian ham, provolone, red onion, lettuce, and tomato with mayo and house-made vinaigrette
Parmesan Sub
$12.00
Served hot with eggplant, chicken, or veal topped with marinara and provolone
Turkey Club
$12.00
Cold or toasted with turkey breast, ham, bacon, and provolone with lettuce and tomato topped
with mayo and house-made vinaigrette
Turkey Sub
$10.00
Cold or toasted with sliced turkey breast, lettuce, tomato, and mayo
Pizza Sub
$10.00
Toasted with pizza sauce, provolone, pepperoni, and sausage
Ham & Cheese
$12.00
Cold or toasted with sliced ham, provolone, lettuce, tomato, and mayo
BLT
$10.00
Served cold or toasted with fresh bacon, lettuce, tomato, and mayo
Veg Head
$10.00
Served cold with lettuce, tomato, black and green olives, jalapeno, red onion, and provolone topped with mustard and house-made vinaigrette
Hot Veg Sub
$10.00
Served hot with green peppers, onions, mushrooms, and marinara topped with provolone, lettuce, and tomato